A La Carte Hospitality Nepal

New Baneshwor, Kathmandu

Estd. 2007

private

+977-9803278838

Overview

A La Carte Hospitality Nepal, established in 2007, is a vocational training provider focused on developing skilled hospitality professionals. Affiliated with CTEVT Nepal and collaborating with LCCI GQ, they offer government-approved higher diploma courses in hospitality and culinary arts, benchmarked against European standards. Training includes Housekeeping, Food Production, Bartending, and Front Office. With a career center and connections to over 200 hotels globally, A La Carte emphasizes internships and job placements, with graduates working in world-class properties. Admissions are ongoing for many programs, and the program is SQA-certified.

What is à-la-carte?

The name "à-la-carte" is derived from the French phrase "according to the menu," commonly used in the restaurant industry to refer to a menu of items priced and ordered separately. However, we have adopted this term to represent our sales model, in which customers can select individual components for purchase instead of predefined packages.

Hotel-Related Training for Speedy Jobs

We provide a wide range of hotel-related training for individuals seeking short—and long-term courses to gain job opportunities in various hotel subdivisions quickly. Our courses cover areas such as Housekeeping, Food Production, Food and Beverage Services, Bartending, and Front Office.

Higher Diploma Level Vocational Courses in Hospitality and Culinary Arts Management

At à-la-carte, we offer higher diploma-level vocational courses in hospitality and culinary arts management that the government of Nepal approves. We are also affiliated with CTEVT Nepal, a vocational governing body of the government of Nepal, and have collaborated with LCCI GQ for diploma-level courses. These courses are quality-assured by the Scottish Qualification Authority (SQA) and benchmarked at the European Qualifications Framework (EQF) and Scottish Qualification Framework (SCQF). The quality-assures these courses, which are

A La Carte Hospitality Nepal Trainee

Admission Guidelines for à-la-carte Hospitality's Programs

At à-la-carte Hospitality, we strive to make our admissions process seamless. We believe in spontaneous admissions to provide students with instant job opportunities. Admissions to most of our programs are open throughout the year. However, for some international programs like the Diploma in Global Culinary Arts (DGCA), we have fixed two intakes per year.

Internship:

Internship opportunities are crucial to the learning experience at A La Carte Hospitality Nepal. The career center is designed to provide students with a range of opportunities to gain work experience and apply their skills in the industry. The career center maintains strong connections with over 200 hotels worldwide, providing students with international internships and job placement opportunities.

The internship program is integrated into the courses, and students in the Culinary Arts program are highly sought after. The career center has established relationships with some of the best international chain hotels worldwide and is expanding its connections to some local five-star hotels in particular countries.

Graduates of A La Carte Hospitality Nepal are found in world-class properties in Nepal, India, China, Dubai, Qatar, and Malaysia. Some of the hotels that students and graduates have interned or worked in include Crowne Plaza Group of Hotels in China, Shangri-La in Malaysia, Hyatt-Nepal in Malaysia, Hilton in Malaysia, Sunway Putrajaya in Malaysia, Hydro Hotel in Penang, Malaysia, Zenith Hotel in Malaysia, Shangri-La in Sanya, China, PIHMS - Pacific International Hotel Management School in New Zealand, Ritz Carlton in Sanya, China, Howard Johnson in Sanya, China, Hilton Doha The Pearl in Qatar, Hotel Swissôtel The Stamford in Singapore, and Radisson Hotels Worldwide in Nepal and India.

During their internships, students can gain valuable experience in various roles within the hospitality industry, which can enhance their employment opportunities upon graduation. Through the career center, A La Carte Hospitality Nepal aims to provide students with the tools and connections to pursue a successful career in the hospitality industry.

Program Intakes and Admission Guidelines

Scottish Global Diploma in Culinary Arts: Intakes in June/July and October/November*. This program is ideal for individuals seeking a comprehensive culinary arts education certified by the Scottish Qualification Authority (SQA).

Certificate in Culinary Arts Program:

Intakes are available every month*. This program, affiliated with the Council of Technical Education and Vocational Training (CTEVT) in Nepal, is designed for students seeking short-term culinary arts courses.

Skills Assessment-based Diploma in Culinary Arts:

Admission is available as and when required. This program is designed for experienced culinary arts professionals who want to enhance their skills and knowledge.

Food and Beverage Service (2 months):

Admission to the Food and Beverage Service program is available monthly. This program is designed to provide students with food and beverage service skills and knowledge.

Flair Bartending (2 months):

Admissions are available every month. This program is designed for individuals interested in the art of bartending.

Housekeeping (2 months):

Admissions are available every month. This program is designed to provide students with skills and knowledge in housekeeping.

Front Office Management (2 months):

Admissions are available every month. This program is designed for students seeking skills and knowledge in front-office management.

Food Hygiene (1-day seminar):

Admissions are available every month. This seminar is designed to provide students with essential knowledge and skills in food hygiene.

Please note that the Diploma in Global Culinary Arts (DGCA) program is certified by the Scottish Qualification Authority (SQA). In contrast, the short-term culinary arts programs are affiliated with the Council of Technical Education and Vocational Training (CTEVT), Nepal.

Contact A La Carte Hospitality Nepal's administrative office for detailed information on the course, admissions, location, fees, scholarships, facilities, counseling, or eligibility.

Contact Address:

Location: New Baneshwor-32, Surya Bikram Gyawali Marga, Kathmandu, Nepal

Phone: +977-9803278838

Email: [email protected]

Website: https://www.alacartehospitality.com

Infrastructure / Facilities

  • Cafeteria
  • Library
  • Internet
  • Science Lab
  • Conference
  • Multimedia
  • Parking
  • Journal
  • Placement
  • Counselling
  • Scholarships
  • Internship
  • Tour
  • CCTV
  • Computer Lab
  • Classrooms
  • Alumni
  • Conference Hall
  • ECA

Contact Details of A La Carte Hospitality Nepal, Kathmandu

Reviews

Questions & Discussions

Ask Question