Tribhuvan University, Institute of Science and Technology Studies (IOST), Dean's Office, Kirtipur very important information regarding the admission of new students of B.Tech (Food Technology) subject of Graduate level Food Technology: The following new admission program has been published for the year 2079 for the students who want to enroll in the four-year bachelor's level food technology B.Tech (Food Technology) in Science, which is taught according to the annual examination system at the affiliated campuses and affiliated colleges of the Tribhuvan University Institute of Science and Technology Studies. The application should be made online mode only as follows.
1) Minimum Qualification for Entrance:
(a) in English, Mathematics, Physics, and Chemistry subjects in Proficiency Certificate Level Food/Laboratory Technology or Certificate Level (ISC) or 10+2 (Science) of Council of Higher Secondary Education or equivalent examination from TU or an educational institution recognized by it. Must have passed with at least 2nd grade or Final Grade of each subject with 100 marks. In case of three years Diploma in Food and Dairy Technology from CTEVT, it will be sufficient to have passed in that subject in the second division.
(b) Those who have passed from a foreign board. Sc or 10+2 (Science) must have passed with 100/100 marks in compulsory English, Mathematics, Physics, and Chemistry subjects with at least second rank or at least C grade.
(c) In the case of those who study A Level, they should take at least 100/100 marks in mathematics, physics, and chemistry and pass with at least a D grade in each subject.
(d) In case of educational qualification obtained from a foreign educational institution or university, a document of equivalency from Curriculum Development Center, Sanothimi Bhaktapur should be submitted.
2) Application Process (Completely Online):
(a) The application form for the entrance examination placed on the website of the Institute of Science and Technology Studies: https://www.tuiost.edu.np must be filled out online by the applicant and submitted through the same website.
(b) The online form will be available on the website from Tuesday 05-28-2079 from 10:00 am to Wednesday 07-16-2079. Therefore, it is advised to fill out the examination form at any time within the said period. The online form will automatically close after the specified time.
(c) The application form can be filled at any time on the specified days from any place with an internet facility.
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